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Brilliant Bread
James MortonHow much do you like this book?
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James Morton was surely the people's favorite to win 2012'sGreat British Bake Offseries—with his Fairisle jumpers and eccentric showstoppers, this soft-spoken Scottish medical student won the viewers' hearts, if not the trophy. James's real passion is bread-making. He is fascinated by the science of it, the taste of it, the making of it. And inBrilliant Breadhe communicates that passion to everyone, demystifying the often daunting process of "proper" bread making. James uses supermarket flour and instant yeast—you can save money by making your own bread. You don't even have to knead! It just takes a bit of patience and a few simple techniques. Using step by step photos, James guides the reader through the how-to of dough making and shaping, with recipes ranging from basic loaves through flatbreads, sourdoughs, sweet doughs, buns, doughnuts, focaccia, and pretzels. Inspiring and simple to follow, with James's no-nonsense advice and tips, this book will mean you never buy another sliced white loaf again.
Categories:
Year:
2013
Edition:
Kindle
Publisher:
Ebury Press
Language:
english
Pages:
224
ISBN 10:
0091955602
ISBN 13:
9780091955601
File:
EPUB, 11.55 MB
Your tags:
IPFS:
CID , CID Blake2b
english, 2013
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