Charred & Smoked: More Than 75 Bold Recipes and Cooking Techniques for the Home Cook

Front Cover; Half-Title Page; Title Page; Copyright Page; Contents; Introduction; Cooking Methods In This Book; Essential Equipment & Tools; Rubs & Seasonings; Dressings, Marinades & Sauces; FIERY COCKTAILS & SPIRITS; ROASTED & SMOKED HORS D'OEUVRES & SMALL BITES; CARAMELIZED SOUPS & SALADS; GRILLED & CHARRED FEASTS; BLISTERED & GRILLED SIDES; CHARRED & TOASTED DESSERTS; About The Authors; Acknowledgments; Index; Converison Charts.;A gastronomic voyage into the exciting world of charring and smoking everyday foods for richer and more robust flavor!